Kontaktiniai asmenys regionuose

Kviečiame aplankyti EHEDG regionų svetaines puslapio viršuje paspausdami “Pasirinkite šalį”. Atkreipiame dėmesį, kad dauguma regioninių puslapių šiuo metu yra tvarkomi dėl neseniai atnaujintos EHEDG internetinės svetainės. Artimiausiu metu per 2017 metus šie puslapiai bus sutvarkyti ir atnaujinti. Kviečiame jus kartkartėmis aplankyti regioninius puslapius ir pasidomėti kas naujo vyksta būtent jūsų šalyje.

Norėdami apžvelgti visas regionines EHEDG aktualijas, apsilankykite skiltyje Naujienos ir renginiai.

Taip pat visuomet galite kreiptis į regioninių skyrių pirmininkus ir komitetų narius, kurie mielai bet kuriuo metu jus informuos apie jų nacionalines EHEDG iniciatyvas.

Atsisiųskite visų EHEDG kontaktinių asmenų regionuose sąrašą (PDF).

*Pirmininkai

ARGENTINA

Guillermo Rubino*, INTI - Instituto Nacional de Tecnología Industrial
Phone: +54 3492 440 471, E-mail: grubinoProtected mail-address@inti.gob.ar

Omar Dario Gasparotti, INTI - Instituto Nacional de Tecnología Industrial
Phone: +54 3492 440 471, E-mail: omargProtected mail-address@inti.gob.ar

ARMENIJA

Karina Grigoryan*, Armenian Society of Food Science and Technology (ASFoST)
Phone: +374 10 55 05 26, E-mail: foodlabProtected mail-address@inbox.ru

Suren Martirosyan, Armenian Society of Food Science and Technology (ASFoST) 
Phone: +374 10 46 50 29, E-mail: surmar.3137Protected mail-address@gmail.com

AUSTRIJA

Gerhard Schleining*, Universität für Bodenkultur Wien
Phone: +43 1 47 65 47 54 37 / E-Mail: gerhard.schleiningProtected mail-address@boku.ac.at

Marija Zunabovic
, Universität für Bodenkultur Wien
Phone: +43 1 47 65 47 54 47 / E-Mail: marija.zunabovicProtected mail-address@boku.ac.at

BELGIJA

Hein Timmerman*, Sealed Air - Division Diversey
Phone: +32 495 59 17 81, E-mail: hein.timmermanProtected mail-address@sealedair.com

Frank Moerman, Secretary and Consultant
Phone: +32 9 38 65 44, E-mail: fmoermanProtected mail-address@telenet.be

Johan Roels, J-Tec Material Handling
Phone: +32 36 60 53 43, E-mail: johan.roelsProtected mail-address@j-tec.com

Noël Hutsebaut, Consultant AGORIA, Brussels
Phone: +32 477 44 28 96, E-mail: noel.hutsebautProtected mail-address@telenet.be

Laurent Paul, Mondeléz Europe
Phone: +32 479 9 31 47 6, E-mail: lpaulProtected mail-address@mdlz.com

BRAZILIJA

Marisa Padula*, ITAL - Instituto de Tecnologia de Alimentos
Phone: +55 19 37 43 19 00, E-mail: mpadulaProtected mail-address@ital.sp.gov.br

Juliane Dias Goncalves, Flavour Food Consulting
Phone: +55 19 9 97 33 78 45, E-mail: julianeProtected mail-address@flavorfood.com.br

KINIJA

Wang Xichang*, College of Food Science & Technology, Shanghai Ocean University
E-mail: xcwangProtected mail-address@shou.edu.cn

Main Contact:
Monica Chen, ACO Drainage Technology Shanghai
Phone: +86 21 57 74 98 18, E-mail: mchenProtected mail-address@aco.cn

KROATIJA

Helga Medic*, University of Zagreb, Faculty of Food Technology & Biotechnology
Phone: +385 14 60 51 26, E-mail: hmedicProtected mail-address@pbf.hr

Sanja Vidacek, University of Zagreb, Faculty of Food Technology & Biotechnology
Phone: +385 14 60 51 26, E-mail: svidacekProtected mail-address@pbf.hr

ČEKIJOS RESPUBLIKA

Ivan Chadima*, MQA s.r.o. / State Veterinary Authority of the Czech Republic
Phone: +420 607 90 99 47, E-mail: ivan.chadimaProtected mail-address@mqa.cz

Petr Otáhal, MQA s.r.o.
Phone: +420 724 13 81 68, E-mail: petr.otahalProtected mail-address@mqa.cz

DANIJA

Jon Kold*, JK Innovation
Phone: +45 40 57 13 46, E-mail: jon.koldProtected mail-address@jk-innovation.dk

Bjarne Darré, GEA Liquid Processing
Phone: +45 87 94 11 38, E-mail: bjarne.darreProtected mail-address@geagroup.com

PRANCŪZIJA

Erwan Billet*, HYDIAC (President)
Phone: +33 6 12 49 85 84, E-mail: erwbilProtected mail-address@gmail.com

Nicolas Chomel, Laval Mayenne Technopole (Secretary EHEDG France)
Phone: +33 243 49 75 24, E-mail: chomelProtected mail-address@laval-technopole.fr

Salwa El Janati, Lactalis RD (Vice President)
Phone: +33 243 59 52 18, E-mail: salwa.eljanatiProtected mail-address@lactalis.fr

Christophe Hermon, CTCPA (Vice President)
Phone: +33 240 40 47 41, E-mail: chermonProtected mail-address@ctcpa.org

Olivier Dagoreau, Exaris (Treasurer)
Phone: +33 870 53 32 12, E-mail: olivier.dagoreauProtected mail-address@exaris.fr

VOKIETIJA

Jürgen Hofmann*, Hygienic Design Weihenstephan
Phone: +49 8161 8 76 87 99, E-mail: jhProtected mail-address@hd-experte.de

Christian Geubert, Freudenberg Process Seals
Phone: +49 6201 80 89 19 13, E-mail: christian.geubertProtected mail-address@fst.com

Sven Fischer, SIG Combibloc GmbH
Phone: +49 2462 79 13 68, E-mail: sven.fischerProtected mail-address@sig.biz

Dirk Nikoleiski, Mondeléz
Phone: +49 89 6 27 38 61 14, E-mail: dnikoleiskiProtected mail-address@mdlz.com

ITALIJA

Giampaolo Betta*, Società Italiana per l'Innovazione nell'Industria Alimentare (SIIIA)
Phone: +39 340 697 5869, E-mail: giampaolo.bettaProtected mail-address@gmail.com

INDIJA

V. Prakash*, Distinguished Scientist of CSIR, Hon. Director of Research, Innovation & Development
Phone: +91 821 2 54 83 07, E-mail: prakashvishProtected mail-address@gmail.com

Ali Abas Wani, Department of Food Technology, Islamic University of Science & Technology
Phone: +91 1933 24 79 54, E-mail: ali.abbas.waniProtected mail-address@gmail.com

JAPONIA

Takashi Hayashi*, Kanto Kongoki Industrial Ltd.
Phone: +81 3 39 66-86 51, E-mail: t.hayashiProtected mail-address@kanto-mixer.co.jp

Hiroyuki Ohmura, JFMA - The Japan Food Machinery Manufacturers' Association
Phone: +81 3 54 84-09 81, E-mail: ohmuraProtected mail-address@fooma.or.jp

LIETUVA

Raimondas Narkevicius*, Kaunas University of Technology
Phone: +370 68 4 32 26, E-mail: r.narkeviciusProtected mail-address@lmai.lt

Rimantas Venskutonis, Kaunas University of Technology
Phone: +370 37 30 01 88, E-mail: rimas.venskutonisProtected mail-address@ktu.lt

MAKEDONIJA

Vladimir Kakurinov*, Consulting and Training Center KEY
Phone: +389 70 68 86 52, E-mail: vladimir.kakurinovProtected mail-address@key.com.mk

MEKSIKA

Marco Antonio León Félix*, Mexican Society for Food Safety and Quality for Food Consumers (SOMEICCA)
Phone: +52 55 56 77 86 57, E-mail: cuccalmexicoProtected mail-address@yahoo.com.mx

OLANDIJA

Frans Saurwalt*, Kropman BV
Phone: +31 650 20 57 10, E-mail: fw.saurwaltProtected mail-address@kropman.nl

Michael Evers, Niedax Group
Phone: +31 316 59 16 60, E-mail: m.eversProtected mail-address@niedax.nl

Wouter Burggraaf, Burggraaf & Partners B.V.
Phone: +31 578 5 76 99 9, E-mail: wna.burggraafProtected mail-address@burggraaf.cc

ŠIAURĖS ŠALYS (SUOMIJA, NORVEGIJA, ŠVEDIJA)

Stefan Akesson*, TetraPak Processing Systems AB
Phone: +46 46 36 58 09, E-mail: stefan.akessonProtected mail-address@tetrapak.com

LENKIJA

N.N.

RUMUNIJA

Liviu Gaceu*, Transilvania University of Brasov
Phone: +40 02 68 41 20 88, E-Mail: gaceulProtected mail-address@unitbv.ro

Mona Elena Popa, USAMV Bucharest
Phone: +40 213 18 25 58, E-Mail: monapopaProtected mail-address@agral.usamv.ro

RUSIJA

Mark Shamtsyan*, St. Petersburg State Institute of Technology, Technical University (RUSFoST)
Phone: +7 960 2 72 81 68, E-mail: shamtsyanProtected mail-address@yahoo.com

SERBIJA

Miomir Niksic*, University of Belgrade, Faculty of Agriculture
Phone: +381 63 7 79 85 76, E-mail: miomir.niksicProtected mail-address@gmail.com

Victor Nedovic, University of Belgrade, Faculty of Agriculture
Phone: +381 11 2 61 53 15, E-mail: vnedovicProtected mail-address@agrif.bg.ac.rs

ISPANIJA

Rafael Soro*, AINIA Centro Tecnológico
Phone: +34 96 13 66 09 0, E-mail: rsoroProtected mail-address@ainia.es

Irene Llorca, AINIA Centro Tecnológico
Phone: +34 96 13 66 09 0, E-mail: illorcaProtected mail-address@ainia.es

ŠVEICARIJA

Christoph Schill*, Bühler AG
Phone: +41 71 955 4253 , E-mail: christoph.schillProtected mail-address@buhlergroup.com

Matthias Schäfer, GEA Tuchenhagen GmbH Switzerland
Phone: +41 61 9 36 37 40, E-mail: matthias.schaeferProtected mail-address@geagroup.com

TAIVANAS

Binghuei Barry Yang*, FIRDI - Food Industry Research and Development Institute
Phone: +886 6 3 84 73 01, E-mail: bbyProtected mail-address@firdi.org.tw

TAILANDAS

Navaphattra Nunak*, King Mongkut's Institute of Technology, Bangkok
Phone: +66 2 7 39 23 48, E-mail: kbnavaphProtected mail-address@kmitl.ac.th

TURKIJA

Samim Saner*, TFSA - Turkish Food Safety Association, Istanbul
Phone: +90 216 5 50 02 23, E-mail: samim.sanerProtected mail-address@ggd.org.tr

JUNGTINĖ KARALYSTĖ & AIRIJA

Eric Partington*, the Nickel Institute
Phone: +44 12 85 61 00 14, E-mail: ericProtected mail-address@effex.co.uk

Mariane Hodgkinson, Campden BRI
Phone: +44 1386 84 22 72, E-mail: mariane.hodgkinsonProtected mail-address@campdenbri.co.uk

UKRAINA

Anatoliy Ukrainets*, National University of Food Technologies, Kyiv
Phone: +380 44 234 73 54, E-mail: yaroslavProtected mail-address@nuft.edu.ua

Main Contact:
Yaroslav Zasyadko, National University of Food Technologies, Kyiv
Phone: +380 44 2 87 96 40, E-mail: yaroslavProtected mail-address@usuft.kiev.ua

URUGVAJUS

Rosa Marquez Romero*, LATU - Laboratorio Tecnológico del Uruguay
Phone: +598 2601 37 24 13 63, E-mail: rmarquezProtected mail-address@latu.org.uy

JAV**

** EHEDG Liason Person

Mark Morgan, University of Tennessee
Phone: +1 865 974 74 99, E-Mail: Mark.MorganProtected mail-address@utk.edu